KC Strip Steak

KC’s are similar to New York Strips, are considered among the higher end cuts of beef. A tender cut, with just the right amount of marbling throughout the meat.  Another great choice for your “steak night” in the country or within city limits.   

Rich taste, healthy, and juicy finish!

• One steak per package, cut 1 1/4 inches thick
• Available in both small (8-12 oz) or large (13-16 oz) sizes.
• Pasture Raised, Grass Fed, and Grain Finished on our Oklahoma Frontier Farms
• 20 Day Dry Aged
• Raised Sustainably and Ethically
• Cut By Hand, One-Animal-At-A-Time
• Individually Wrapped, Labeled, Ships Frozen
• USDA Inspected & Labeled
• Graded Top Choice