Sirloin Tips Steak

This boneless, lean cut is a great value for grilling kabobs in the warmer seasons, or using as stew meat during the colder months.  Another creative recipe cut for building your beef menu!  Approx. 1.0-1.5 lbs 

Cut 1 1/4" thick, 1 per package

• Pasture Raised, Grass Fed, and Grain Finished on our Oklahoma Frontier Farms
• 20 Day Dry Aged
• Raised Sustainably & Ethically
• Cut By Hand, One-Animal-At-A-Time
• Individually Wrapped, labeled, Ships Frozen
• USDA Inspected & Labeled
• Graded Top Choice